What if we can’t go to Spain on a holiday ✈️
Let’s bring Spain to our house let’s cook some
Spanish Seafood paella
Ingredients
*200 gms mussels with shells
*200 gms prawns
*5 tbsp extra virgin Spanish olive oil
*1 1/2 tbsp finely chopped garlic
*2 tsp smoked paprika
*1 tin plum tomatoes
*Handful of parsley leaves
*1/2 chopped capsicum
*Some Crushed black pepper
*3 cups rice
*6 cups fish stock
*1 tsp salt
Method
*Wash the mussels in shells nicely wash the prawns do not peel them
*Heat up pot on a medium heat add in olive oil chopped garlic when the garlic gives out nice aroma add in chopped onion sauté for 3 mins
*Add in the prawns add some salt some freshly ground black pepper..just fry for 2 mins than remove the prawns from the pan place it in a plate
*Add in chopped capsicum sauté...add in a tin of tomatoes..add in smoked paprika
*Give it a good stir...add in the stock give it a boil add in rice...cover it let it cook for 6 to 7 mins...when the rice is half done or the liquid has reduced add in the prawns n mussels in shell
*now put the flame low n cover it with a silver foil n let it simmer for 5mins...put the flame off
Leave it without opening the foil for 5 mins..let it rest...
open it n garnish with fresh parsley...n your paella is ready to eat
*You can add some vegetables if u want whilst your cooking the rice...also you can add more seafood if u like...squids or clams..
*Paella tastes better warm n hot..so enjoy cooking it n eating it
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